
At The Happy Greens Co, our journey began with a shared passion for healthy eating and a curiosity about the incredible benefits of fresh, natural foods. What started as a personal exploration grew into a local business dedicated to sharing vibrant, nutrient-packed microgreens with others. Every leaf we grow is nurtured naturally, harvested with care, and delivered fresh — bringing goodness straight from our hands to your table.
Healthy. Fresh. Grown with love.
Our community is at the heart of everything we do. We love connecting with local food lovers, fellow growers, chefs, and anyone curious about healthy, fresh eating. Whether it’s at farmers’ markets or sharing tips and recipes, we’re inspired by the people who support us and share our passion for nourishing, natural food. Together, we’re building a network of kindness, health, and vibrant, sustainable living — one microgreen at a time

At The Happy Greens Co, we pride ourselves on growing organic microgreens that are healthy, fresh, and packed with nutrients, all nurtured locally with love and care. Our greens are harvested at their peak, so every leaf delivers maximum flavour and goodness. We focus on sustainably grown, seasonal produce, and we love connecting with our community to share tips, recipes, and inspiration for eating well.

Our mission is to grow organic, nutrient-packed microgreens that nourish both people and the planet. We are committed to sustainable, environmentally friendly growing practices, reducing waste, and promoting local produce. Through careful cultivation, community engagement, and sharing the joy of healthy eating, we aim to grow our business responsibly, inspiring others to choose fresh, wholesome food while supporting a healthier, greener world